![]() ![]() Crisp-textured cookies should be removed from the container before thawing.ĭon’t have time to make sugar cookies from scratch? That’s ok-we have a shortcut for you using Pillsbury sugar cookie dough that’ll give you bakery-worthy soft sugar cookies every time. This is the best sugar cookie recipe and my favorite roll out sugar cookies for the Christmas season. This classic sugar cookie recipe is perfect for your favorite cutout cookies with all of the yummy sweet flavors expected for a holiday treat. ![]() To thaw frozen cookies: Thaw soft-textured cookies in the container at room temperature or place them briefly in a microwave oven. I prefer to spread it the old fashioned way with a knife, but if youre looking for a more pipeable icing, check out my sugar cookie. (You can freeze frosted cookies, too: freeze them uncovered on a baking sheet, then package the frozen cookies between layers of waxed paper in a rigid container for up to two months.) To freeze cookies: Place unfrosted, baked cookies in containers with tight-fitting lids and freeze for up to 12 months. This tried-and-true, old-fashioned sugar cookie recipe made from scratch is one your cookie exchange can’t do without! If you’re trying to get a jump on the holiday bakingĪnd want to freeze these cookies and decorate them at a later time, there are a few hard and fast rules you should follow: ![]()
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